Root Vegetable Soup (v)(vg)
Served with a warm bread and butter
(Gluten Free option available)

Prawn Cocktail
Prawns in a Marie Rose sauce, served with brown bread and butter
(Gluten Free option available)

Pulled Leg of Pork
Served in an individual Yorkshire Pudding with sage & onion stuffing and gravy



Traditional Roast Turkey
Served with pigs in Blankets, sage & onion stuffing, new & roast potatoes, brussel sprouts, carrots, green beans and pan roast gravy

Mustard Pork Steaks (gf)
Served with new and roast potatoes, green beans carrots with a rosemary whole grain mustard sauce

Fish & Seafood Pie
A mix of fish and seafood in a white wine sauce, opped with creamy mashed potatoes, served wth green beans and carrots

Butternut Squash, Lentil & Almond Wellington (v)(vg)
A mixture of rice, butternut squash, lentils and almonds wrapped in puff pastry, served with new and roast potatoes, carrots, green beans, sage and onion stuffing ball with a side of cranberry sauce and vegan gravy



Christmas Pudding 
Served with brandy sauce
(Vegan option available)

Apple Tart 
Served with custard
(Vegan option available)

Salted Caramel & Chocolate Torte
Served with ice cream
(Gluten Free option available)