Cajun Chicken Bites (gf)
Served with mixed leaf & a cajun mayo dip

Salmon & Dill Fishcakes 
Served with a sweet chilli dip

Roasted Red Pepper & Tomato Soup
Served with bread roll & butter
(Vegan/Gluten Free options available)



Pesto Baked Cod (gf)
Served with herb potatoes and seasonal vegetables

Chicken Carbonara Tagliatelle
Chicken breast, pancetta, cooked with rich creamy sauce

Honey & Mustard Glazed Gammon (gf)
With herb potatoes & salad

Vegetable Bake (gf)(v)(vg)
Mixed vegetables in a tomato and herb sauce topped with sliced potatoes



After Eight Cheesecake 
Served with cream

Apple & Blackberry Crumble (gf)
Served wth custard
(Vegan option available)

Warm Chocolate Brownie
Served with vanilla ice cream